A cultural icon with 77 Benihana restaurants in the United States, Caribbean, and Central and South America.

At Benihana, we celebrate what each guest brings to the table. Whether it’s your family, friends, appetites, or enthusiasm, we’re here to transform every meal into a memorable experience. Our skilled teppanyaki chefs prepare your meal right before your eyes. Our USDA Choice steaks are aged to perfection, and our sauces, salad dressings, and crisp vegetables are all made from scratch. Our sushi chefs expertly craft a diverse selection of signature sushi and sashimi using hand-selected, high-quality ingredients. And if you’re thirsty, explore our variety of handcrafted cocktails, wine, beer, and of course, sake. Beyond food, we’re passionate about entertaining you.